Surface Bar & Grill

Radisson Blu, 1a Ozumba Mbadiwe Avenue, Victoria Island, Lagos
Monday : 12pm - 12am Tuesday : 12pm - 12am Wednesday 12pm - 12am Thursday : 12pm - 12am Friday : 12pm - 12am Saturday : 12pm - 12am Sunday : 12pm - 12am

Ideal for:

  • Small-Scale Birthday
  • Friends Hangout
  • Special Occasions
  • Family Dining
  • Business Meetings
  • Sports Viewing



  • Car Park


1.Grilled chicken wings

(5 spiced Nigerian chicken wings with a sticky bourbon bbq sauce)

2.Tiger prawns suya

(on romaine lettuce, parmesan, anchovy, crouton & Caesar dressing)

3.Pepper snails

(sautéed in spicy chilli pepper sauce)

4.Pears & gorgonzola salad (V)
(young frisee salad with crisp honey glazed pear, gorgonzola & roasted walnut)

5.Green garden salad (V)

(With tomato, cucumber, spring onions, chilli pineapple, lettuce & lemon citronette)



1.Nigerian cat fish pepper soup (LC)

(With herbs & diced yam)

2.Hot & spicy chicken pepper soup

(with herbs & diced yam)

3.Andalucian gazpacho

(Cold tomato soup with, olive oil, bell pepper, cucumber, garlic & chilli anchovy dressing)



1.The anchorage club

(Toasted white or whole grain bread with crisp bacon, 5 spice chicken, mayonnaise, tomato & fried eggs)

2.Blue fin tuna ciabatta

(Grilled blue fin tuna with sesame seeds, arugula, tomato, red onion & chilli relish on a crusty sundried tomato ciabatta)

3.Grilled vegetable baguette (V)

(Toasted French baguette, grilled vegetables in basil pesto, brie cheese & olive oil)

(All sandwiches are served with hand cut sea salt fries & tropical fruit coleslaw)



1.Blu burger

(premium ground beef patty, toasted sesame bun with lettuce, tomato, pickle, aged cheddar & caramelized onion rosemary jam)

2.5 spice chicken burger

(Grilled chicken breast, toasted sesame bun with arugula & spicy pineapple mayo salad)

3.Texan burger

(Premium ground beef patties, toasted sesame bun with crispy bacon, bell paper relish & aged cheddar)

(All burgers are served with hand cut sea salt fries & tropical fruit coleslaw)



1.Rib eye steak

2.500g T- bone steak

3.Grilled chicken kebab

4.Marinated lamb chops

5.BBQ Pork spare ribs

6.Grilled vegetable stack (V)

(Baby zucchini, bell paper, purple egg-plant, parmesan cheese & a tomato-thyme vinaigrette)

All grills are accompanied with a choice of gravy, rosemary & red wine jus, grain mustard sauce, creamy mushroom sauce or herbed butter sauce.

Grill specialties are served with a choice of;

1.Grilled green asparagus

2.Roasted roots vegetables

3.Young spinach with garlic

4.Creamy polenta

5.Baked potato with butter

6.Roasted potato with onions & herbs



1.Seafood tempura

(Crisp squid, prawns, rock fish & vegetables in tempura batter with wasabi mayo & soy dip)

2.Prawn & pineapple curry

(jumbo prawns simmered in yellow coconut & pineapple curry, served with papadams & lemongrass rice)

3.Seafood platter with snails

(salmon, tiger prawns & snails with a fragrant tomato ragout & lemongrass rice)

4.Mustard herbed crust grouper fillet

(served with a warm nicoise & artichokes salad)



1.Garden vegetable lasgne (V)

(Baked lasgna under a parmesan crust with layered roasted vegegtables, ricotta cheese & pesto cream)


(with chicken, spring onions & mushroom sauce)



1.Strawberry brulee

(served with whipped cream & caramelized brown sugar)

2.Chunky exotic fruit salad

(Lemongrass syrup & a lime basil sorbet)

3.Black forest

(Fresh cream with fruit berry compote & shaved Ghana dark chocolate)

4.Baked cheese cake

(berries compote & chocolate shavings)

5.Cream caramel

(with tropical fruits & whipped cream)

6.Signature tiramisu

(Finger biscuits, espresso mascarpone & an amaretto Ghana chocolate)

7.Artisanal cheeses

(Fruit chutney, marinated vegetables & olives/crisp bread)



This place currently does not accept online reservations from us.
If you own/manage this place, please sign up for online reservations by clicking the button below.

Waiting Service Large Group Friendly Kids Friendly TV Viewing Bar Area Lounge Area Smoking Area Outdoor Area Accepts Reservations
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Radisson Blu, 1a Ozumba Mbadiwe Avenue, Victoria Island, Lagos

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