Ideal for:

• First Date
• Casual Dining
• Date Nights
• Small-Scale Birthday
• Anniversary Dinner
• Friends Hangout
• Special Occasions
• Romantic Dining
• Family Dining

Parking:

• Street

APPETIZERS (COLD)

1.Peking hors d’oeuvre

(a decorative shaped cuts platter -24 hours’ notice)

2.Assorted cold cuts

3.Spiced shredded chicken

4.Chicken in wine sauce

5.Sliced cold fillet of beef in soy sauce

6.Prawn cocktail

7.Cold sweet & sour cabbage

APPETIZERS (HOT)

1.Spring rolls

(Vegetable, beef, chicken, shrimp)

2.Prawn on toast

3.Stuffed crab pincher with minced prawn

4.Salty pepper ribs

5.Crispy duck with pancake

6.Fried big prawn with sesame seed

POULTRY

1.Golden fried chicken Cantonese style

2.Chicken in lemon sauce

3.Diced chicken with cashew nuts

4.Diced chicken with peanuts

5.Chicken curry

6.Sliced chicken with ginger & spring onions (Hot plate)

7.Chicken with black bean sauce (on hot plate)

8.Hoi-sin chicken

9.Steamed chicken in soy sauce with vegetables

10.Saute chicken chef’s style on hot plate

11.Shredded chicken with green pepper on hot plate

12.Chicken with Chinese mushrooms & bamboo shoots

13.Bean curd with chicken

14.Chicken with seasonal vegetables

15.Sweet & sour chicken

16.Minced chicken wrapped in cabbage

17.Peking duck

18.Braised duck with assorted vegetables

19.Braised duck with plum sauce

BEEF

1.Shredded beef with ginger & spring onions

2.Shredded beef with green pepper

3.Beef in black bean sauce

4.Beef in oyster sauce on hot plate

5.Sliced beef with spicy hot sauce

6.Shredded beef with onions

7.Braised beef with mushroom & bamboo shoot

8.Beef with preserved cabbage

9.Chinese fillet steak

VEGETABLES

1.Mixed Chinese vegetables

2.Saute bamboo shoots & mushrooms

3.Shredded mixed vegetables chef’s style

4.Stewed mixed vegetables

5.Quick fried seasonal greens

6.Cabbage in oyster sauce

SIZZLING RICE (Crispy Rice)

1.Sizzling rice with fresh prawns in tomato sauce

2.Sizzling rice with peking soup

3.Sizzling rice with chop suey

RICE

1.Steamed rice

2.Fried rice with vegetables

3.Beef fried rice

4.Shrimps fried rice

5.Special fried rice Cantonese style

6.Chef’s vegetable fried rice

7.Fried rice with mixed seafood

8.Chef’s pineapple fried rice (zenith style)

9.Chef’s coconut rice (zenith style)

NOODLES

1.Soup noodles chop suey

2.Soup noodles with pork chop

3.Soup noodles with chicken

4.Fried noodles with mixed meats

5.Fried noodles with mixed vegetables

6.Beef fried noodles

7.Fried noodles with chicken

8.Fried noodles with prawns

9.Singapore fried noodles

FISH

1.Steamed fish with ginger & spring onions

2.Steamed fish with black bean sauce

3.Steamed fish with chilli & spring onions

4.Fish fillet with chilli sauce

5.Fish fillet with mixed vegetable

6.Sweet & sour fish

7.Fish curry

8.Fish with hot garlic sauce

9.Fresh water fish with ginger & spring onions

PORK

1.Grilled spare-ribs capital style

2.Shredded pork with preserved vegetables

3.Sweet & sour pork

4.Shredded pork with green pepper

PRAWNS, LOBSTERS & CRAB

1.Sweet & sour prawns

2.Saute prawns in chilli sauce (szechuen style)

3.Stuffed green pepper with minced prawn

4.Sizzling prawns with ginger & spring onions

5.Spicy prawns

6.Prawns with tomato & garlic

7.Prawns with Chinese mushrooms

8.Prawn-palace style

9.Prawn with bean curd

10.Shrimp with green peas

11.Shrimps in chilli sauce

12.Shrimp with black bean sauce

13.Shrimp curry

14.Shrimps in tomato sauce

15.Shrimps with sweet & sour sauce

16.Lobster in black bean & chilli sauce

17.Lobster in chilli sauce (Szechuan style)

18.Crab in black bean & chilli sauce

19.Crab with ginger & spring onions

DESSERTS.

1.Ice cream

2.Banoffee pie

3.Lychees

4.Cheesecake

5.Fresh fruit platter

6.Coffee or tea

7.Chinese tea

WHITE WINES

1.Australia

(Jacob’s creek chardonnay)

2.South Africa

1.Drosty-hof

(Ideal before & with meals, a generous, crispy, fresh flavour. An easy drinking wine for every day pleasure)

2.Obikwa sauvignon blank

(An elegant, expressive guava & tropical fruity flavour, ending in a long crisp finish)

3.J.C Leroux

(From the house of J.C Leroux, dedicated sparkling wine cellar comes this crisp, exuberant & refreshing sparkling wine)

3.Chile

1.Escudo rojo

(Fruit, blossom and toast)

2.Casillero cabernet sauvignon

3.Fontera

(Fresh & fruity, perfect to accompany chicken or fish)

RED WINES

1.Australia

(Jacob’s creek chardonnay)

2.South Africa

1.Drosty-hof

(Ideal with noodles & vegetables dishes)

2.Obikwa merlot

(A fruity but approachable wine with berry flavours)

3.Obikwa shiraz

(A lively, fruity, ruby red wine with delightful aromas)

4.J.C Leroux

(A lively, surprising sparkling red wine)

3.Chile

1.Casillero merlot

2.Escudo rojo

(Fruit, blossom and toast)

3.Fontera

(A fruity character with red plum & chocolate aromas. A soft flavour & medium body ideal with red meat)

CHAMPAGNE & SPARKLING WINES

1.Moet & chandon brut imperial

2.Veuve clicquot

3.Laurent Perrier

4.J.C Leroux (red & white)

5.Chamdor

SPIRITS

(Available in shot/bottle option)

1.Tequila

2.Baileys

3.Smirnoff vodka

4.Absolute vodka

5.Bacardi superior rum

6.Red label

7.Black label

8.Remy martin v.s.o.p

9.Jack Daniels (No7)

10.Hennessy v.s

11.Hennessy v.s.o.p

12.Chivas

13.Gordon’s London dry gin

14.Campari

15.Martini dry

16.Martini rose

BEERS

1.Star

2.Harp

3.Gulder

4.Heineken

5.Large stout

6.Small stout

7.Smirnoff ice

8.Gordon’s spark

COCKTAILS

ALCOHOLIC COCKTAILS

1.Sweet sensation

2.Surulere sling

3.Bling bling

4.Sex on the beach

5.Blue lady

6.Between the sheets

7.Americano

8.Long island spiced tea

9.Cosmopolitan

10.Pina colada

11.Gin gin mule

12.Margarita

13.Mojito

14.Daiquiri

CHAMPAGNE COCKTAILS

1.Zensational

2.Bellini

3.Zen champagne punch

4.Black magic

 MOCKTAILS (NON-ALCOHOLIC)

1.Berry blast

2.Big juicy

3.Virgin mojito

4.Virgin pina colada

FRESH FRUIT SMOOTHIES

(Your choice of a delicious blend of fresh fruit flavours)

1.Pineapple sunset

(pineapple, mango, papaya)

2.Tropical treat

(Papaya, pineapple, banana, lime)

3.Strawberry fantasy

(Strawberry, banana)

4.Strawberry punch

(Strawberry, papaya, red grape)

5.Ginger flame

(Ginger, pineapple, carrot)

6.Coconut paradise

(Coconut, pineapple, banana)

7.Real big

(Banana, strawberry, honey, low flat milk)

MILKSHAKES

1.Strawberry

2.Vanilla

3.Chocolate

4.Banana

SOFT DRINKS

1.Large chapman

2.Medium chapman

3.Malt

4.Large water

5.All soft drinks

6.Fruit juice

7.Red bull.

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